Saucepans
A saucepan is a kind of small cooking pot that has one long handle instead of handles. This provides extra grip during cooking, pouring and pouring. Saucepans are available with and without lid. You use a saucepan to prepare, for example, eggs in cooking, sauces, for cooking milk or a small amount of vegetables.
Ceramic , Electric, Gas, Induction, Oven
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22cm
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Cooking pot, Saucepan, Soup pot
20cm, 24cm
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Vitality
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Cooking pot, Saucepan
Ceramic , Electric, Gas, Induction, Oven
|
20cm, 24cm
|
None drip rings in lid
Ceramic , Electric, Gas, Induction
|
Cooking pot, Saucepan
|
None volume marking
Our choice for a 5-piece cooking pot set
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Ceramic , Electric, Gas, Induction, Oven
|
Cooking pot, Saucepan
|
None volume marking
Ceramic , Electric, Gas, Induction
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20cm, 24cm, 28cm
|
None drip rings in lid
Ceramic , Electric, Gas, Induction, Oven
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18cm, 20cm, 24cm, 28cm
|
Cooking pot, Frying pan, High-sided skillet, Saucepan
Ceramic , Electric, Gas, Induction, Oven
|
Cooking pot, Saucepan
|
None volume marking
Ceramic , Electric, Gas, Induction, Oven
|
18cm, 20cm, 24cm, 28cm
|
Cooking pot, Frying pan, High-sided skillet, Saucepan
None drip rings in lid
|
Cooking pot, Saucepan
|
Volume marking
Affordable Second Chance
from
€ 52,-