Saucepans
A saucepan is a kind of small cooking pot that has one long handle instead of handles. This provides extra grip during cooking, pouring and pouring. Saucepans are available with and without lid. You use a saucepan to prepare, for example, eggs in cooking, sauces, for cooking milk or a small amount of vegetables.
None drip rings in lid
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Cooking pot, Saucepan
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Volume marking
2
20cm, 24cm
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Vitality
|
Cooking pot, Saucepan
3
Our choice for a 5-piece cooking pot set
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Ceramic , Electric, Gas, Induction, Oven
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Cooking pot, Saucepan
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None volume marking
4
Ceramic , Electric, Gas, Induction, Oven
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20cm, 24cm
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None drip rings in lid
5
Cooking pot, Saucepan
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Volume marking
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Oven-safe
6
Ceramic , Electric, Gas, Induction
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20cm, 24cm, 28cm
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None drip rings in lid
7
20cm, 24cm
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Cooking pot, Saucepan
|
Volume marking
8
20cm, 22cm, 24cm
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None drip rings in lid
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Cooking pot, Frying pan, High-sided skillet, Saucepan
Ceramic , Electric, Gas, Induction, Oven
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Classic
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Cooking pot, Saucepan
10
Ceramic , Electric, Gas, Induction, Oven
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Cooking pot, Saucepan
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None volume marking
