A bread knife is a sturdy knife with a long, powerful blade with wave cut. With a bread knife you can cut hard bread crusts without crushing the bread. Also food with a hard surface and a soft inside, such as melon or pineapple, are easy to cut through. A bread knife is not suitable for cutting meat or fish. The knives of the knife actually fray the flesh instead of cutting it.
Our choice for a complete knife set|Chef's knife, bread knife, Santoku knife, paring knife, and tomato knife|For meat, vegetables, fruit, spices, bread, and tomatoes|Includes knife block
- The 5 knives can be stored safely after use in the included knife block.
- The back of the knife tells you what kind of knife it is, so you can immediately take the right type from the knife block.
- Thanks to the combination of the above properties, the Diamant Sabatier Riyouri Knife Block 5-piece Oak is Coolblue's Choice.
€ 147,-
including VAT, free delivery
Delivered tomorrow
