Vegetable knives
Vegetable knives
- 1 result
Vegetables are available in different types and sizes. This also applies to vegetable knives. Use a small vegetable knife with a strong blade for fine cutting garlic or a relatively large knife, for example, to cut aubergines into slices. And those two pieces of fruit that you eat every day? You can of course also cut and peel with a vegetable knife.
Second chance like new
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Chef's knife, bread knife, Santoku knife, paring knife, and tomato knife
| For meat, vegetables, fruit, spices, bread, and tomatoes
| Includes knife block
| Stainless steel hilt
