Ceramic high-sided skillets
As opposed to a high-sided skillet with a normal non-stick coating, a ceramic high-sided skillet is scratch-resistant and resistant to high temperatures. That means you can safely bake ingredients on high heat or use metal tools. Because of the non-stick coating ,ingredients don't stick, you use less oil, and you can easily clean the pans.
1
Ceramic , Electric, Gas, Induction, Oven
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28cm
|
None lid
2
Non-stick coating
|
18cm, 20cm, 24cm, 28cm
|
None drip rings in lid
3
Ceramic , Electric, Gas, Induction, Oven
|
18cm, 20cm, 24cm, 28cm
|
Lid
4
Our choice for a frying pan set for on an induction cooktop
|
20cm, 28cm
|
Lid
|
Frying pan, High-sided skillet
5
20cm, 22cm, 24cm
|
None drip rings in lid
|
Lid
6
Ceramic , Electric, Gas, Induction, Oven
|
18cm, 20cm, 24cm, 28cm
|
Lid
7
Ceramic , Electric, Gas, Induction, Oven
|
20cm, 22cm, 24cm, 26cm
|
Lid
8
Ceramic , Electric, Gas, Induction, Oven
|
18cm, 20cm, 24cm, 28cm
|
Lid
9
Ceramic , Electric, Gas, Induction, Oven
|
24cm
|
None lid
10
24cm, 28cm
|
Lid
|
Frying pan, High-sided skillet
