Tefal Expertise Wok 28cm
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Product number | 699948 | |
|---|---|---|
Manufacturer code | C6201982 | |
Brand | Tefal | |
Warranty | 2 years | |
Processing of your defect | Carry-in warranty |
Suitable for induction cooktop | ||
|---|---|---|
Suitable for ceramic cooktop | ||
Suitable for electric cooktop | ||
Suitable for gas stove | ||
Oven-safe |
Single pan or cookware set | Single pan | |
|---|---|---|
Diameter pan | 28 cm | |
Basic pan material | Aluminum | |
Material baking layer | PTFE | |
Type of coating | Standard non-stick coating | |
PFAS-free | ||
Color | Black |
Pouring system | ||
|---|---|---|
Volume marking |
Number of wok pans | 1 |
|---|
anything for a smile
Basic pan material | Aluminum | |
|---|---|---|
Type of coating | Standard non-stick coating | |
PFAS-free | ||
Suitable for induction cooktop | ||
Material baking layer | PTFE |
According to our pan expert
The Tefal Thermo-Signal turns solid red when the right temperature has been reached.
The frying pan is suitable for all heat sources, including induction and use in the oven up to 175°C.
You use little oil or butter during frying thanks to the non-stick coating.
A plastic handle is less durable than stainless steel and has a chance of melting.
With the Tefal Expertise Wok, you'll imagine yourself in Asia in your own kitchen. When the Thermo-Signal on the bottom colors a solid red, you can start using the wok. Put in some garlic, ginger, and chili pepper first, then put in the meat and later the vegetables. Because you fry at the right temperature, the preparation time is short and vitamins, flavor, and structure are maintained. The wok has a very strong non-stick coating which is enriched with titanium particles. That means you can safely use metal kitchen utensils and you barely need any oil or butter for frying.
Looks decent
WMM Hoefnagel
9 August 2017
Automatically translated from Nederlands
I can quickly prepare delicious one-pan meals for 4 people, without my hob being full of splashes. I also bake eggs in it with tomato and cheese, for bread.
S.D. Keuning
19 September 2016
Automatically translated from Nederlands
The pan is just big enough to put between my other pans on the induction hob. Handy that the red tip turns dark so you know when the pan is hot enough. This is my 2nd with the previous one I did for 8 years, use it daily too!
Rian
3 April 2019
Automatically translated from Nederlands
