Fan ovens
On this page, you can find our entire assortment of hot air ovens. The difference between an hot air oven and a conventional oven can be found in the dispersion of hot air inside the oven. Hot air ovens evenly disperse the hot air throughout the oven with help of a fan. This way, meals are heated up quickly and evenly. In a conventional oven, the hot air rises up from below. That's why it's important to place your food in the middle of the oven, to ensure that everything heats up evenly. Preheating a conventional oven takes longer, but the temperature remains consistent throughout the baking process. This makes conventional ovens more suitable for baking.
- With steam, you can prepare a complete healthy meal and heat up leftovers.
- Thanks to the hydrolysis cleaning system, you spend less time cleaning as steam dissolves the grease and dirt.
- Your snacks and fries even come out crispier and you can prepare them in a more healthy way with the AirFry function.
€ 1.079,-
including VAT, free delivery
- You barely spend time on cleaning, because the pyrolysis cleaning system burns all dirt and fat.
- With a high-end preparation quality, you'll have more options to prepare dishes.
- With 41 automatic programs, you always have the right settings for your dish.
Retail price
€ 2.699,-€ 1.339,-
including VAT, free delivery
- You can quickly reheat leftovers and ready meals with the microwave function.
- You can quickly slide your food in the oven thanks to the quick preheating.
- You can always prepare your dish exactly how you want with the 46 automatic programs.
Retail price
€ 2.299,-€ 1.283,-
including VAT, free delivery
